Online: The Art of Baking with Puffs and Peaks

Learn the basics of baking, and you’ll get a recipe for strawberry cream puffs, a classic treat topped with a crunchy biscuit, filled with light whipped cream and fresh berries for tartness.

Register here, and we’ll send you a Zoom link shortly after:   

Choux pastry
Biscuit topping
Whipped cream
Fresh cut strawberries

📆 Date: 26 August, 2020
🕒 Time: 6:45pm to 7:45 (GMT +8)
📍Where: Zoom + Facebook Live @The Hive Singapore
💳Fee: Free

This will be led by the founder of Puffs and Peaks, Jing Ting!

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